The New Street Brasserie, Atlantic Hotel - Chelmsford
Restaurant
Sample dishes include- as a starter, layered tian of mediterranean vegetables, salsa verdi, aged balsamic vinegar and cherry plum tomatoes; and as main, baked avocado filled with butternut squash puree on confit potatoes with lemon chilli oil.
Open: Mon-Sat 7.00-22.30, Sun 7.00-21.30
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Last updated by leighnr on 2008-04-08 00:37:58 )
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